Catcher in the Rye remains fresh, challenging after many years -- and repeated readings Between the Lines is a column written for each issue by staff writer Olivia Dorow Hovland. Each column...
Salinger’s classic
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Olivia Dorow Hovland Articles
The Omnivore’s Dilema
Be mindful of what you eat Americans think of food in terms of its convenience and richness while it should instead be viewed as a tool for nourishment of the body and the building of community. On...
Don’t ban books
Banned books give an artistic voice to the marginalized Olivia Dorow Hovland, Talon staff writer Each year the American Library Association comes out with a list of the ten books that have been most...
The secret to success
Success isn't formulaic or coincidental but rather personally determined Olivia Dorow Hovland, Talon staff writer Success is hard to quantify. Some measure it in wealth, others in happiness,...
Highland Highlights
Highland seems to be getting a face-lift in the restaurant department, as additions to the already existing food network start to buzz with new customers and rave reviews. The additions include Smashburger, Menchie’s, and soon to come Which Wich, Panera and Dino’s, The Greek Place.
End summer break?
It would be wiser to have the school year last the whole year. Breaks would be more frequent and longer to compensate for the loss of the three summer months, but this way students would constantly be in the educational mindset, which would help them learn better, more, and faster. “If they’re just going to be hanging around at home playing video games,” says DiNardo, “it would be better for them to be in school.”
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